How to become a meat hygiene inspector
You can get into this job through:
- working towards this role
To work as a meat inspector, you'll need to complete the:
- Level 2 Certificate for Proficiency in Poultry Meat Inspection
- Level 4 Diploma for Proficiency in Meat Inspection
You must be working in the meat industry to do the practical assessments needed to complete the courses.
You'll find more details about the qualifications and training providers through the Royal Society for Public Health .
Experience of food manufacturing processes and the meat industry is important for this role.
You can find out more about becoming a meat hygiene inspector from Tasty Careers.