This is the study programme that will challenge both your kitchen and restaurant skills and inspire you to craft your own dishes and get your own style. Guest chefs and industry professionals will take you to the next level of taste and service! You will showcase your talents at festivals and competitions such as the Suffolk Show and University of Suffolk Summer Ball – you will work on a range of high profile events in our own Shelley’s restaurant and develop your bakery skills in our Granary.
Course details
| Qualification name | Certificate in Introduction to the Hospitality Industry |
|---|---|
| Qualification level | 1 |
| Awarding organisation | City & Guilds of London Institute |
| Learning method | Classroom based |
| Course hours | Full-time |
| Course start date | 9th September 2024 |
| Cost description | https://www.suffolk.ac.uk/courses/tuition-fees |
| Attendance pattern | Daytime |
Discover the learning experience and opportunities you can expect from this course.
Find out what qualifications and skills you will need for this course.
Two GCSEs at Grade 1 including maths and/or English, or demonstrate the ability to work towards Level 1 in maths and English in an assessment.
| Name | Suffolk New College |
|---|---|
| Address |
100 Rope Walk Ipswich Suffolk IP4 1LT Find on Google maps |
| info@suffolk.ac.uk | |
| Phone | 01473 382200 |
| Website | http://www.suffolk.ac.uk |
Other venues and dates
| Venue | Start date | Options |
|---|---|---|
| Suffolk New College on the Coast Halesworth | 9th September 2024 | View course |