This qualification is for individuals who are working in, or preparing to work in food handling or in food supply chain operative, supervisory/management roles. It is suitable for those who work with food ie. processing, preparation or service.
Course details
| Qualification name | Award in Food Safety for Catering |
|---|---|
| Qualification level | 2 |
| Awarding organisation | FDQ (Formerly Food and Drink Qualifications) |
| Location |
West Midlands
|
| Course type | Work based |
| Course start date | Flexible |
| Cost | £65.00 |
Discover the learning experience and opportunities you can expect from this course.
Find out what qualifications and skills you will need for this course.
Any age. ID needs to be supported. Other languages supported
Find out what material you will need.
Table and chairs
Find out more about exams, assignments and assessments.
Assessment of this qualification is permissible using a number of assessment methods, to meet the needs of learners, including: - coursework - e-assessment - multiple-choice exam - portfolio of evidence