Course details

Table with course details
Qualification name Award in Principles of food allergen awareness and control
Qualification level 2
Awarding organisation FDQ (Formerly Food and Drink Qualifications)
Location
South East
  • Kent
Learning method Work based
Course start date Flexible
Cost £65.00

Discover the learning experience and opportunities you can expect from this course.

These qualifications are designed for individuals who are working in, or preparing to work in food handling or in food supply chain operative, supervisory/management roles.

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Any age. ID needs to be supported.

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Assessment of this qualification is permissible using a number of assessment methods, to meet the needs of learners, including: - coursework - e-assessment - multiple-choice exam

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