Award in Introduction to the Hospitality Industry

1. Course details

Qualification name Award in Introduction to the Hospitality Industry
Qualification level 1
Awarding organisation City & Guilds of London Institute
Course webpage
Course type Classroom based
Course hours PartTime
Course start date 05 May 2020
Cost description The full cost fee is £453 (no concession)
Attendance pattern Daytime

2. Who this course is for

<p>This programme provides you with a fantastic opportunity to understand what a career within the Hospitality and Catering industry involves. During study you will cover a range of units to help you build the skills and knowledge you need to deliver a high level of service in a professional environment.</p> <p>You will be assessed through observation of practical work, theory and assignments. This comprises the following units: - Basic food preparation and cooking</li> - Introduction to kitchen equipment</li> - Food safety in catering</li>

3. Entry requirements

<p>A keen interest in the hospitality and catering industry<br> A successful interview</p>

4. What you'll learn

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5. How you'll learn

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6. What you'll need to bring

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7. How you'll be assessed

Exam & Course work based

8. Next steps

Check with course provider

9. Venue

Address East Ham Campus High Street South
E6 6ER
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Phone 020 8257 4446

10. Other venues and dates

Venue Start date Options
No other venues or dates available