Course details

Table with course details
Qualification name Award in Food Safety and Hygiene
Qualification level 2
Awarding organisation Royal Society for Public Health (Formerly Royal Society for the Promotion of Health)
Course type Classroom based
Course hours Part-time
Course start date 1st March 2022
Cost description See our website via the link provided for Fee details
Attendance pattern Daytime

Discover the learning experience and opportunities you can expect from this course.

An essential food hygiene qualification required for all people who are handling food i.e. food retailers, manufacturers, staff in hotels and restaurants.

Find out what qualifications and skills you will need for this course.

Applicants should have communication and comprehension skills, at level 1 as there is a multiple choice assessment at the end of the course. If English is not your first language, you may need an assessment before enrolling on this course. To discuss further, please contact the ESOL department on 0151 551 7144. Office use only. Non Standard 17b.

Find out more about exams, assignments and assessments.

There is a multi-choice examination to be taken at the end of the course.

Table with course venue details
Name Conway Park
Address Europa Boulevard
CH41 4NT
Find on Google maps
Phone 0151 551 7777

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