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|Qualification name||Diploma in Food Science and Nutrition|
|Awarding organisation||WJEC (Formerly Welsh Joint Education Committee)|
|Course type||Classroom based|
|Course start date||1st September 2022|
30 points from top 6 subjects
Students study the subject in the context of a multi-cultural, changing and contemporary society. It explores the relationship between food, nutrition and health, and offers the opportunity for creative, investigative and analytical study.
Internal & External Assessment. Internally assessed units are through summative controlled assessment. Performance bands are Pass, Merit and Distinction.
Some examples of jobs where a Food Science and Nutrition degree may be useful: Dietician, Food Technologist, Nutritional Therapist, Product/Process Development Scientist, Production Manager, Quality Manager or Retail Manager