You will have a good understanding of the physical, chemical, nutritional and working characteristics of macro nutrients. You will gain a detailed knowledge of the stages of product design and development. You will be further improving and developing your high level design and practical food skills
Course details
| Qualification name | Diploma in Food Science and Nutrition |
|---|---|
| Qualification level | 3 |
| Awarding organisation | WJEC (Formerly Welsh Joint Education Committee) |
| Learning method | Classroom based |
| Course hours | Full-time |
| Course start date | 1st September 2024 |
| Cost | £25.00 |
| Cost description | Price is for materials required for the course and so may vary. |
| Attendance pattern | Daytime |
Discover the learning experience and opportunities you can expect from this course.
Find out what qualifications and skills you will need for this course.
5 GSCE Grade 9-4
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Textbook, writing materials
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Examination
| Name | George Abbot School |
|---|---|
| Address |
Woodruff Avenue Guildford GU1 1XX Find on Google maps |
| office@georgeabbot.surrey.sch.uk | |
| Phone | 01483 888000 |
| Website | http://www.georgeabbot.surrey.sch.uk/ |