This programme is suitable for school leavers. If you are interested in persuing this course as an adult please get in contact with us.
|Diploma in Food and Beverage Service Supervision
|City & Guilds of London Institute
|Course start date
|1st September 2024
|Contact for details
Entry requirements are a relevant Level 2 qualification or 2-3 years of recent industry experience plus a reference and successful interview.
This course is designed to meet the needs of students wishing to work in the front of house area of Hospitality at Supervisor level. It is designed to develop and enhance food and drink service skills along with their supervisory skills.
Check out website for up to date information
This qualification enables you to enter and progress within the front of house sector of the Hospitality and Catering industry in a supervisory / management role.